Fourth Street Daily Specials
Soup:
Sweet Potato, Lemongrass, & Coconut milk
Veggie 1:
Butternut Squash & Greens
Veggie 2:
Red Kidney Beans: Diakon, Carrots, & Greens
Veggie 3:
Potatoes & Green Cabbage
Chef's Plate:
Maatar Tofu : A Savory Curry of Tomatoes, Peas, Spices, & Tofu. Served w/ a Warm Chapati or Dosa, and Brown or Basmati Rice.
Green Plate:
Vegan Pasole:
A Festive Holiday Stew Made up of Garbanzo Beans, Red Kidney Beans, and your choice of Red or Green Chili. Topped with Cilantro and Oragano.
*Always vegan and gluten-free.
