Eubank Daily Specials

Soup:

Savory Lentil w/ Veggies

Veggie 1:

Thai-Style Veggies: Cauliflower, Yams, Butternut Squash & Zucchini

 

Veggie 2:

Chana Masala (Chickpeas) w/ Carrots and Daikon

Veggie 3:

Spicy Potatoes w/ Napa Cabbage

 

Chef's Plate:

Greek Wrap

Cooked red bell peppers, artichokes, tomatoes, kalamata olives, onions drizzled in our house made caper ranch, wrapped in a warm chapati. Served with a house salad and soup.

*Vegan

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Green Plate:

Pasta Primavera, made with a creamy coconut sauce and served along a house salad and dressing of choice.

*always Vegan and Gluten-Free

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