Fourth Street Daily Specials

Soup:

Roasted Kabocha

 

 

 

 

Veggie 1:

Thai Veggies: Butternut Squash, Cauliflower, & Zucchini

 

 

Veggie 2:

Black Eyed Peas: Green Cabbage, Zucchini, & Carrots

Veggie 3:

Potatoes & Green Cabbage

 

Chef's Plate:

Maatar Tofu : A Savory Curry of Tomatoes, Peas, Spices, & Tofu. Served w/ a Warm Chapati or Dosa, and Brown or Basmati Rice.

 

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Green Plate:

Roasted Acorn Squash:

Acorn Squash Stuffed w/ a Hefty Serving of Our House-Made Kitchari. Topped with Shredded Coconut and Raisins. Served w/ a Side of Our Soup of The Day, or Dal.

 

*Always vegan and gluten-free.

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