Santa Fe Daily Specials

Soup:

Yams lemongrass and Coconut Milk

Veggie 1:

thai veggies with Butternut Squash, zucchini Cauliflower and coconut milk

 

Veggie 2:

kidney Beans with Carrots, Spinach, and daikon

Veggie 3:

Spicy potatoes & Napa cabbage

Chef's Plate:

CALZONE: Stuffed with sauteed mushrooms, green chili onions zucchini spinach,basil,pesto your choice of brown or basmati rice & your choice of cheese served w/a cup of soup of the day

*can be made Vegan (Depending on cheese option)

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Green Plate:

Pasta Primavera-Gluten Free Spaghetti tossed with Onions. Mushrooms, Red Bell Peppers and Zucchini, in Marinara sauce or Basil Pesto Served with a House Salad  and a Choice of Dressing

*Always vegan & Gluten free

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