Santa Fe Daily Specials
Soup:
Yams lemongrass and Coconut Milk
Veggie 1:
thai veggies with Butternut Squash, zucchini Cauliflower and coconut milk
Veggie 2:
kidney Beans with Carrots, Spinach, and daikon
Veggie 3:
Spicy potatoes & Napa cabbage
Chef's Plate:
CALZONE: Stuffed with sauteed mushrooms, green chili onions zucchini spinach,basil,pesto your choice of brown or basmati rice & your choice of cheese served w/a cup of soup of the day
*can be made Vegan (Depending on cheese option)

Green Plate:
Pasta Primavera-Gluten Free Spaghetti tossed with Onions. Mushrooms, Red Bell Peppers and Zucchini, in Marinara sauce or Basil Pesto Served with a House Salad and a Choice of Dressing
*Always vegan & Gluten free
