Santa Fe Daily Specials

Soup:

Carrot Ginger

Veggie 1:

Thai Veggies: Zucchini, Butternut Squash & Cauliflower

Veggie 2:

Chana Masala: Chickpeas, Carrots, Daikon & Kale

Veggie 3:

Spicy Potato & Green Cabbage.

Green Plate:

STUFFED POBLANO:

2 Poblano Peppers stuffed w/ Quinoa, Zucchini, Onions, Red Pepper, Spinach, Vegan Mozzarella, Topped w/ Cilantro Lime. Served w/ a Side Salad & a cup of our Soup of The Day or a Cup of Dal .

Always Vegan and Gluten Free

chefs-plate-special-image

Chef's Plate:

FALL ACORN SQUASH:

Roasted Acorn Squash stuffed with house made Kitchari and topped with cranberries and cilantro. Served with a cup of soup of the day or a cup of dal

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