Eubank Daily Specials

Soup:

Carrot w/ ginger

Veggie 1:

Butternut Squash

Veggie 2:

Red Beans

Veggie 3:

Bhaji: Potatoes w/ Green Zucchini

Chef's Plate:

TOFU TIKKA SALAD BOWL

Tofu Tikka Masala with Spring Mix, Cucumbers; Tomato, Carrots and Purple Cabbage served with choice of dressing

*Vegan, Gluten Free!

Green Plate:

Poblano Relleno:

Poblano peppers stuffed w/ Quinoa, Zucchini, Onions, Red Pepper, Spinach, Vegan Mozzarella, Topped w/ Cilantro Lime. Served w/ a Side Salad & a cup of our Soup of The Day.